St. Patricks
We’re Celebrating All Month Long!
Small Plates
Split Pea Soup with Ham 5.99
Corned Beef Reuben Tacos hot corned beef, sauerkraut, & Swiss cheese, in a flour tortilla, with a pickle & Thousand Island dressing 13.99
French Onion Soup Meatball Skillet our homemade Grandma B’s meatballs cooked in onion soup, ladled over scalloped potatoes, & blanketed with melted mozzarella 11.99
Irish Potato Nachos tater tots with melted cheese, Irish bacon, & scallions on top.
Pico de gallo, sour cream, & guacamole on the side 14.99
Potato Pierogies classic potato-&-cheese filled, pan-browned, with sautéed onions 9.99
Stuffed Cabbage hand-rolled green cabbage leaf stuffed with ground beef & rice, baked till tender in tomato sauce 9.99
Irish Whiskey Smoked Ribs smoked St. Louis pork ribs glazed with whiskey BBQ sauce 14.99
Clam & Mussel Brew Stew Littlenecks & Prince Edward Isle mussels sautéed with garlic in a beer broth 15.99
Entrees
Traditional Irish Corned Beef and Cabbage with Potatoes & Carrots 19.99
Roasted Salmon Salad filet of salmon on mixed greens & romaine with red onion, tomato, black olives, & white balsamic vinaigrette 19.99
Corned Beef Sandwich sliced hot corned beef piled high on marble rye bread with coarse mustard & coleslaw. Scalloped potatoes too! 14.99
Irish Bacon Cheeseburger Angus beef topped with Irish bacon, sharp cheddar cheese, & scallions. Served with scalloped potatoes 15.99
Lucky Pizza our traditional thin crust with Alfredo sauce, grilled chicken, smoked pork belly, hash browns, scallions, & our own mozzarella blend 16.99
The Barn’s Drunken Chicken Breast sautéed with onions, mushrooms, & an Applejack cream sauce, plated over scalloped potatoes, with chef’s vegetable 18.99
Shepherd’s Pie ground beef & lamb cooked in gravy with peas & carrots & topped with mashed potatoes 16.99
Bangers & Mash Irish pork sausage, mashed potatoes with mushroom & onion gravy, & sautéed spinach 16.99
Lamb Stew traditional, slow cooked with carrots, celery and onions, & served with mashed potatoes 24.99
Authentic Fish and Chips Smithwicks beer battered, flash-fried white fish with tartar sauce, BarnSlaw, fries & fresh lemon 17.99
Irish Salmon with sautéed spinach, scalloped potatoes, & creamy leek sauce 21.99
Jameson’s Whiskey Steak 16 oz. New York Strip with cracked black pepper, whiskey sauce, scalloped potatoes & broccoli 36.99
Dessert
Salt & Caramel Bread Pudding
baked in tasty vanilla custard. Comes with a scoop of salted caramel ice cream 6.99
